Alkaline Water at Home on a Daily Basis
Blood pH becomes adjusted to the alkaline side. This increases bloods flow while reducing viscosity and accelerating muscle and tissue hydration.
More oxygen available to muscles improves sugar and fat burning, resulting in higher levels of energy. Vitality is recovered and weight loss is eased
Hemoglobin affinity to oxygen is increased and the delivery of oxygen to cells improves
Free radicals are neutralized. Functioning as an antioxidant avoiding cell destruction and death.
The delivery of nutrients and minerals to the cells is accelerated allowing improved functioning.
Organ functions are activated and the body´s immune system is stimulated.
Toxins are removed efficiently, eliminating them from the body through sweat, urine and solid waste.
Diseases are prevented and aging is slowed
What are Antioxidants?
Antioxidants occur naturally in plant-based foods such as fruits, vegetables, coffee, tea, wine, and chocolate. While there are thousands of antioxidant compounds out there, you’ve probably heard of flavonoids (found in chocolate), resveratrol (found in wine), and lycopene (found in tomatoes). Other popular antioxidants include vitamins A (beta-carotene), C, E, and catechins.
Antioxidants help prevent or stop cell damage caused by oxidants.
Antioxidants may play a role in the management or prevention of some medical conditions, such as some cancers, macular degeneration, Alzheimer's disease, and some arthritis-related conditions.
An antioxidant is a molecule that inhibits the oxidation of other molecules.
Oxidation is a chemical reaction of electron transfer from a substance to an oxidizing agent.
Oxidation reactions can produce free radicals, leading to chain reactions that may damage cells.
Antioxidants terminate these chain reactions by removing intermediates from the free radical. They inhibit other oxidation reactions by oxidizing themselves.
Antioxidants are often reducing agents such as thiols or polyphenols.
Antioxidants are contained in olive, garlic, brown rice, coffee, cauliflower, eggplant, parsley, onion, grape seed oils, rosemary, tea, among many other foods.
To help the immune system, the correct consumption of food is important for the metabolism of cells and for the elimination of waste from the body.
Basically, you have to consume essential nutrients.
Several vitamins, minerals, essential fatty acids and high quality proteins can help normalize the activity of the cells.
Mineral Alkaline Water
Since ancient times, all over the world, a few sources of natural water, such as springs or rivers, have become famous for their healing and invigorating properties. Because these positive properties could not be explained scientifically, these waters were called miracle waters and their effects could only be described as placebo.
The best known cases are the miraculous waters of Nordenau, Germany; Tlacote, Mexico and Hunza, India.
Just a few decades ago the physical and chemical characteristics of these waters were studied and their possible relationship to health was documented.
Studies showed that water from these sources, due to the combination of mineral substrates from which they emanate, is enriched with essential minerals in a balanced ratio that produces mineral alkaline water. The right amount of essential minerals is important for the optimal functioning of our body.
The alkaline pH of the water was immediately linked with the Bohr Effect.
The Bohr Effect is a hemoglobin property first described in 1904 by the Danish physiologist Christian Bohr (father of physicist Niels Bohr).
At a lower pH, (more acidic. more hydrogen ions) hemoglobin joins with oxygen with less affinity.
This linkage clarifies why people who drink alkaline water recover some degree of vitality. By drinking alkaline water the blood pH is balanced within its spectrum, to the alkaline side. The "alkaline" blood is more liquid: it flows better and increases the affinity of hemoglobin for oxygen.
By increasing the amount of oxygen that hemoglobin can carry, more oxygen is transported to the cells. This results in a greater burning of fats and sugars while increasing energy and vitality.
This biochemical balance in the body leads to a second beneficial effect on health.
The Haldane Effect is a property of hemoglobin first described by John Scott Haldane, a scottish Doctor.
Blood deoxygenation increases the ability of hemoglobin to carry carbon dioxide.
When hemoglobin transports a greater amount of oxygen and efficiently delivers it to the tissues and cells, increased deoxygenation allows better removal of acids from the body.
Clarity Water Perfect
The Clarity Water Perfect technology provides the best possible water quality.0.01 μm 0.01 μm
Semipermeable membrane100 %
Bacterial Reduction3000 gl.
Photos: Scanning Electron Microscope.
Clarity Water Perfect's double core membrane is made in Germany out of antibacterial polysulfon.
Alcalyt uses high quality tourmalines in a process known as alkalization by selective mineralization that imitates nature’s mineralization which occurs in rivers and springs. Creating alkaline water with excellent flavor just as it occurs naturally.
Our Alcalyt Stage uses special developed tourmalines for water mineralization.
9.5 pH 9.5 pH
Alkaline Water-200 mV
These tourmalines, imported from Japan, allow selective mineralization that produce water with a pH of 8.5 to 9.5 and an antioxidant power greater than green tea (-200 mv).
By drinking up to 2 quarts of alkaline water on a daily basis, blood is stabilized at a pH of 7.40 to 7.45, which is ideal for better oxygenation, flow, nutrient delivery and for the removal of toxins and CO2 at the cellular level.